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Tag: chilli

Casarecce with Seared Duck Breast

Serves 2 Prep time 25 minutes Ingredients 200g Rummo Casarecce No. 88 6 – 8 carrots 2 chilli (depending on heat) 4 garlic cloves Handful coriander 1 tbsp tomato puree (Kunserva) Pepper &#038; Salt Olive Oil Vegetable stock or pasta water 1 duck breast Method Sear the duck breast on the fatty skin side down &hellip; <a href="https://served.mt/casarecce-with-seared-duck-breast/">Continued</a>

Hauke Eggert

Chocolate and Black Garlic No-Bake Brownie

Serves 4 Prep time 90 minutes A combination of unique and familiar ingredients in combination with bread &#8211; that would otherwise be thrown away &#8211; come together in an earthy dessert. Ingredients 1 tbsp. cocoa powder 2 cloves black garlic 2 tbsps. carob syrup 50g pitted dates Chilli as needed Salt as needed 2 handfuls &hellip; <a href="https://served.mt/no-bake-brownie/">Continued</a>

Debbie Schembri

Green Chilli con Carne

6-8 Prep time 60 mins Ingredients 1 kg minced pork 1 tbsp. cumin seeds 150ml water 1 tsp. dried thyme 2 onions, diced 4 garlic cloves, finely grated 2 green peppers, cored, deseeded and diced 8 green chillies, chopped (seeds and all) 6 ripe tomatoes 1/2 bunch of spring onions, trimmed and chopped 2 tsp. &hellip; <a href="https://served.mt/green-chilli-con-carne/">Continued</a>

Charlene Bugeja

Dark chocolate Brownie

Serves 10 to 12 Prep time 1.5hrs plus 24 hrs resting Ingredients For the brownies 7 tbsps. unsalted butter, room temperature, plus more for baking pan 100g plus 2 tbsps. unbleached all-purpose flour 1/4 tsp. baking powder 1/2 tsp. kosher salt 200g unsweetened chocolate, finely chopped 3 tbsps. sunflower or coconut oil 200g granulated sugar &hellip; <a href="https://served.mt/dark-chocolate-brownie/">Continued</a>

Michael Sultana

Aloo Paratha with Raita

Makes 6-8 Prep time 1hr Ingredients For the dough 2 cups whole wheat flour 2 ½ tbsp. vegetable oil 1 tbsp. salt ¾ cup water For the filling 450g potatoes 2 tbsp. fresh coriander, finely chopped 1 tsp. chilli flakes 1 tsp. garam masala 1 tbsp. fresh ginger, grated 1 small red chilli, chopped finely &hellip; <a href="https://served.mt/aloo-paratha-with-raita/">Continued</a>

Chantelle Cauchi

Dip into it

Dodge your usual go-to dip recipes and try some of the Served team’s favourites. Turn fresh summer vegetables into spicy salsa, guacamole and other dips that are perfect for summer get togethers. All the recipes given will serve 6 to 8 people. Smoky eggplant dip 10 + 20 minutes roasting Ingredients 2 eggplants Juice from &hellip; <a href="https://served.mt/dip-into-it/">Continued</a>

servedmagazine

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