A chef in the city – Maria Muscat
Served asks Maria Sammut, Executive chef & co-owner of 59 Republic, Valletta a few questions about her passion and drive for good food. What or who inspired you to become a chef? My early inspiration is a cliché, but it was my mother who involved me, from an early age, in her cooking and has … <a href="https://served.mt/getting-to-know-maria-muscat/">Continued</a>
