Perfecting Asparagus

By Yasmine DeMicoli. There’s only so many times you can have potatoes as a side (unless it’s our recipe from our last issue), so here’s a quick little recipe that is always a hit. You’ll need asparagus, Parma ham, coconut oil, whole grain mustard and maple syrup. Depending how you do it, the process can &hellip; <a href="https://served.mt/perfecting-asparagus/">Continued</a>