Eunice Muscat

Food Blogger

Eunice’s passion and love for food started as a little girl, helping her mother in the kitchen. At 19 she found herself working as a waitress at the popular Chez Philippe where she developed a more serious interest in food. She spends any free time she has experimenting with ingredients, flavours and cuisines producing delectable dishes which you can follow her at @eunice.muscat

I'm on a seafood diet. I see food and I eat it.

Sweet Potato Soda Bread with Roasted Red Pepper Shakshuka

| Breakfast, Healthy, Issue #14, Vegetarian | No Comments
Makes 1 loaf Prep time 2 hours The Sweet Potato Soda Bread Ingredients Sweet potato, 350g Oat milk, 120g Pumpkin seeds, 60g Chickpea or wholemeal…

Spiced Pumpkin Soup with Preserved Lemons

| Issue #15, pumpkin, Vegetarian | No Comments
Serves 6 Prep time 40 minutes Ingredients Butternut squash or pumpkin, 1 kg, peeled and chopped Kunserva, 1tbsp Red or white onion, medium, sliced Garlic…

Scallops, Courgettes, Frisee & Pancetta salad

| Dinner, Fish, Issue #14, Lunch, ProChefs, Vegetarian | No Comments
Serves 2 Prep time 30 minutes 16 scallops 50g butter 200g courgettes 8-10 mint leaves, chopped 1 small head frisee (Endive) 100g pancetta lardons 3…

Insalata Primaverile – Spring Pasta Salad

| Chef, Issue#12, Italian, Light bites, Low Carb, Lunch, Main Dish, ProChefs | No Comments
Serves 4 Ingredients 325g fusilli bucati corti pasta 150g fresh broad (fava) beans (ful) (shelled weight) 150g fresh peas (shelled weight) 5 tbsp extra-virgin olive…

Roast Shrimp & Veg Salad

| 30 minutes, Home Cooks, Issue#12, Light bites, Low Carb, Lunch | No Comments
A tantalising zesty and vibrant salad. Serves 2 Prep time 30 minutes Ingredients 200g cherry tomatoes, halved 120g shredded carrot 100g yellow pepper, diced 150g…

Roast Chickpea & Avocado Salad

| 30 minutes, Healthy, Home Cooks, Issue#12, Light bites, Lunch, Salad, Side Dish | No Comments
Who says salads are boring? This hearty salad is the perfect protein kick for a quick meal on a busy weekday. Serves 6 Prep time…