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Tag: chardonnay vinegar

Mackerel, Broccoli & Apple

Serves 4 Prep time &#038; Cooking time 50 minutes Ingredients 2 horse mackerel (filleted &#038; pin boned) 20ml olive oil 1 avocado 25ml lemon juice 40g Greek yoghurt Zest of ½ lemon 8 pieces broccoli florets 40g toasted tahini paste 25ml olive oil 10ml chardonnay vinegar 40g roasted cashew nuts, chopped 1 apple, peeled, cored &hellip; <a href="https://served.mt/mackerel-broccoli-and-apple/">Continued</a>

Stefan Hogan

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