Issue #11 Egg Florentine with black truffle shavings Poached free range egg, wilted spinach, crispy Parma ham, hollandaise sauce. Serves 2 Prep time 30 minutes Ingredients For the Hollandaise sauce 100g butter, cut…Andre SpiteriMarch 27, 2020
20 minutesBreakfastHome CooksInexpensiveIssue #5MagazineWake + Bake Black pudding, goat s cheese, bacon and fried egg muffin… ...with date and tamarind jam Serves 3 Prep time 20 mins Ingredients 3 English muffins sliced in half lengthwise 2 tbsp salted butter 6 rashes…Eunice MuscatOctober 12, 2018