Tagliatelle with Radicchio and Speck
Serves 4 Prep time 60 minutes Ingredients 550g fresh tagliatelle (fresh pasta) 200g Sudtiroler speck, diced ½ small onion finely chopped 15 leaves of radicchio, cut julienne 1 glass red dry wine 3-4 tablespoons of grated Parmesan cheese Freshly ground pepper 100ml Extra Virgin Olive oil Salt Method Wash the radicchio. Finely chop the onion … <a href="https://served.mt/tagliatelle-with-radicchio-and-speck/">Continued</a>
