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Tag: fresh tagliatelle

Tagliatelle with Radicchio and Speck

Serves 4 Prep time 60 minutes Ingredients 550g fresh tagliatelle (fresh pasta)
 200g Sudtiroler speck, diced 
½ small onion finely chopped 
15 leaves of radicchio, cut julienne
 1 glass red dry wine 
3-4 tablespoons of grated Parmesan cheese
 Freshly ground pepper
 100ml Extra Virgin Olive oil Salt Method Wash the radicchio. Finely chop the onion &hellip; <a href="https://served.mt/tagliatelle-with-radicchio-and-speck/">Continued</a>

Alessandro Morreale

VAMP Magazine Malta

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