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Duck

DinnerDuckIssue #15Main Dish

Carob Glazed Duck Breast with Baked Roots and Peaches

Serves 2 Prep time 1 hour Ingredients Duck breasts, 2, skin on Carob syrup, 2tbsp Star anise, 2 pods Peaches, 2, thinly sliced in rounds,…
Kristina Cassar Dowling
Kristina Cassar DowlingJanuary 26, 2021

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Photography by Sean Mallia

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