AppetizerFennelIssue #16Light bitesSaladVegetarian Confit fennel on a beet and yoghurt salad Serves 2 Prep time 1 hours Ingredients Fennel bulb, large, halved Beetroot, 2 medium Ghee, 60g Coconut sugar, 30g Salt, 3tsp Water, 350 ml Saffron,…Sam DegaetanoJuly 3, 2021