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Sam Degaetano

AppetizerFennelIssue #16Light bitesSaladVegetarian

Confit fennel on a beet and yoghurt salad

Serves 2 Prep time 1 hours Ingredients Fennel bulb, large, halved Beetroot, 2 medium Ghee, 60g Coconut sugar, 30g Salt, 3tsp Water, 350 ml Saffron,…
Sam Degaetano
Sam DegaetanoJuly 3, 2021
Fish - Sam Degaitano FishIssue #16

Massaman Mussels with Monkfish Salsa

Serves 4 Prep time 1 hours Ingredients Massaman curry paste, 1 tbsp Onion, 1 Large, diced Mussels 1kg ,cleaned Dry white wine, 600ml Ghee, 50g…
Sam Degaetano
Sam DegaetanoJuly 3, 2021
CarobChocolateChristmasDessertIssue #15pomegranate

Chocolate Nut Tart with Thyme Infused Carob and Yogurt Ice Cream

Serves: 6 to 8 prep time 4 hours 50 mins Ingredients for the cup Almonds, 1 cup, supplied by Good Earth Shredded coconut, 1 cup,…
Sam Degaetano
Sam DegaetanoDecember 7, 2020
BreakfastIssue #15Wake + Bake

Balbuljata Taco

Serves 4 Prep time 1 hour Ingredients Red cabbage leaves, 4 Eggs, 4 Medium sized tomatoes, 4, finely chopped Medium sweet potato, 1, finely chopped…
Sam Degaetano
Sam DegaetanoDecember 3, 2020

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