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Emmeline Schembri

Raw Chocolate and Orange Cheesecake

Makes 5 mini cakes Prep time 30 mins + overnight soaking and chilling Ingredients For the base 15g dates, soaked in warm water for 1 hour 80g almond flour 10g cacao powder Zest of half an orange Pinch of salt 20g chocolate, finely chopped For the filling 60g cashews, soaked overnight 15g coconut oil 15g &hellip; <a href="https://served.mt/raw-chocolate-and-orange-cheesecake/">Continued</a>

Emmeline Schembri

Frangipane Tart with Peaches

This fruit tart recipe is perfect for serving at family meals. Serves 8-10 people Prep time 90 mins Ingredients For the pastry 120g demerara sugar, or any of your choice 120g unsalted butter 3 egg yolks 1 orange zest 170g flour 10g baking powder For the almond frangipine 225g unsalted butter 225g demerara sugar, or &hellip; <a href="https://served.mt/fruit-frangipine-tart-with-peaches/">Continued</a>

Emmeline Schembri

Ricotta Mousse with Roasted Black Grapes

Makes 5 dessert glasses A ricotta dessert recipe with a twist. Prep time 30 mins Ingredients A bunch of black grapes Fresh thyme sprigs Sprinkle of sea salt 250g ricotta ½ cup Moscato, or any other dessert wine 2 tbsps. sugar 100g mix of pistachios, walnuts, almonds, pine nuts 5-6 tablespoons of good quality honey &hellip; <a href="https://served.mt/ricotta-mousse-with-roasted-black-grapes/">Continued</a>

Emmeline Schembri

Banana, tahini and date bread

Print by: MaltaType Makes 1 bread loaf Prep time 40 mins + 60 mins baking Ingredients For the cake 240g spelt flour 2t baking powder 1t baking soda 1/2t cinnamon 1/2t salt 3 ripe bananas, mashed 75g tahini 180g sugar 75g olive oil (not extra virgin, but good quality for baking) 1t flaxseed, ground Vanilla &hellip; <a href="https://served.mt/banana-tahini-and-date-bread/">Continued</a>

Emmeline Schembri

Peanut Truffle

Print by: MaltaType A chocolate dessert recipe by Home cook Emmeline Schembri. Perfect for night snacking. Makes roughly 25 Prep time 10 mins + 60 mins chilling time Ingredients 30g coconut oil 50g cacao butter 140g peanut butter 50g oats, ground 60g almond flour 60g maple syrup 1 vanilla pod, scraped Method Melt the cacao &hellip; <a href="https://served.mt/peanut-truffle/">Continued</a>

Emmeline Schembri

Dark Chocolate and Chilli Tart

This chocolate tart recipe needs setting time and should be made 2 days before serving. Serves 8-10 people Prep time 90 mins plus chilling time Ingredients For the crust 130g ground almonds 140g GF flour 30g cacao powder 100g coconut oil, 100g unrefined cane sugar, fine For the filling 300g good quality dark chocolate 400ml &hellip; <a href="https://served.mt/dark-chocolate-and-chilli-tart/">Continued</a>

Emmeline Schembri

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