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Asian

AsianHealthyHome CooksLight bitesServed #10Soups

Asian Mushroom and Soba Noodle Soup

Serves 4 Prep time 25 minutes Tip: Adding the soaking liquid of the shiitake mushroom really enhances the umami of this broth needed to balance…
Julia Ripard
Julia RipardDecember 9, 2019
AsianFood articlesIssue#3MagazineQuick tips

Six Ways with Soy

Naturally brewed soy sauce adds that delicious fifth taste, “umami”, that holy grail of palates everywhere. ‘Umami’ enhances flavour adding a perfect balance and complexity…
servedmagazine
servedmagazineOctober 30, 2018
20 minutes5 Ingredients or LessAsianBreakfastEasyFishHome CooksInexpensiveIssue#5JapaneseMagazineWake + Bake

Miso marinated Cod

Serves 2 Prep time 15 mins + marinade time Ingredients 1/8 cup sake 1/8 cup mirin 2 tbsp. white miso paste 1 tbsp. sugar 2…
Eunice Muscat
Eunice MuscatOctober 13, 2018
5 Ingredients or LessAsianBreakfastHealthyHome CooksInexpensiveIssue#5JapaneseMagazineWake + Bake

Black rice and poached egg

Serves 1 Prep time 60 mins Ingredients 100g ½ cup organic black rice 250ml 1 ½ cups water 1 tbsp olive oil ½ onion 1…
Eunice Muscat
Eunice MuscatOctober 13, 2018

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