10 minutesChristmasHome CooksIssue #11No CookSide Dish Fennel salad, Spicy Gorgonzola, Pomegranate and Walnuts Serves 4 Prep time 10 minutes Ingredients 2 fennels 50g walnuts 100g spicy Gorgonzola 1 pomegranate Ingredients for the dressing Oil Salt and pepper Thyme leaves …Elisa ZuccaDecember 11, 2019
Home CooksIssue #11ItalianLunch Gnocchi alla Romana Serves 4 Prep time 40 minutes Ingredients 250g semolina 1 litre milk 100g grated Parmesan cheese 50g butter 2 egg yolks Pinch…Elisa ZuccaDecember 11, 2019
30 minutesBrunchHome CooksIssue #11LunchVegetarian Wholemeal Italian Focaccia Makes 1 large Focaccia Prep time 30 minutes Ingredients 300g wholemeal flour 200g flour (0) 300ml hot water 1 yeast cube 2 teaspoons of salt…Elisa ZuccaDecember 11, 2019
BreakfastHome CooksIssue #11Wake + Bake Pumpkin and Cinnamon Tartlets Serves 4 Prep time 90 minutes Ingredients 350g 00 flour 120g yoghurt 120g brown sugar 60g cold butter 1 egg 1 pinch of salt Ingredients…Elisa ZuccaDecember 10, 2019
BreakfastCakesHome CooksIssue #11Wake + Bake Bundt Cake Bundt cake with Wholemeal Flour and Cranberry Jam Serves 8 Prep time 60 minutes Ingredients 100g soft butter 150g sugar 1 tsp. vanilla extract 1 lemon (juice…Elisa ZuccaDecember 10, 2019
BreakfastHome CooksIssue #11Wake + Bake Puff Pastry Baklava Serves 8 Prep time 60 minutes Ingredients 400g puff pastry Melted butter 250g ricotta or other fresh cheese 100g berry jam Ingredients For the Syrup 100ml water …Elisa ZuccaDecember 10, 2019