3 tablespoons crushed black pepper 2 teaspoons mustard powder
1 tablespoon brown sugar
2 teaspoons garlic powder
1 tablespoon onion powder 2 teaspoons chili powder
1 teaspoon cayenne powder
Mix the ingredients together in a bowl.
We dont suggest adding salt to the rub, simply season the meat with salt as usual prior to adding the rub itself.
Previous post
Next post
“Try your hand at these seasonal dishes inspired by our star ingredient - butternut squash. Corinthia head chef Stefan Hogan puts together two delicious recipes, perfect for using seasonal produce to make weeknight meals for the family.”
We use cookies and other tracking technologies to improve your browsing experience on our website, to show you personalized content and targeted ads, to analyze our website traffic, and to understand where our visitors are coming from. Accepting our cookies is optional but recommended, as they are delicious. See our cookie policy.
