Steak with Berries and Wine Sauce
Serves 2 Prep time 45 minutes Ingredients For the Berries and Red Wine Sauce 240 ml water 40 gm sugar 1/4 tsp black pepper powder 30 ml lemon juice 140 gm frozen Raspberry & Blueberry 1/4 tsp sea salt 120 ml red wine For the Beef Tenderloin Marinade 260 gm beef tenderloin 1/4 tsp sea … <a href="https://served.mt/steak-with-berries-wine-sauce/">Continued</a>
Smoked Guinea Fowl Breast & Braised Duck Legs
This gamey delight presents textures of pear, roasted hazelnuts, micro greens and chive oil. Serves 6 Prep time 3 hours + 9 hours resting time Ingredients For the Terrine 250g raw guinea fowl breast or smoked guinea fowl or smoked duck breast for replacement 5 duck legs 200g foie gras 1 tbsp. fine brandy 1 … <a href="https://served.mt/smoked-guinea-fowl-breast-3/">Continued</a>
Coconut Vanilla Porridge
Serves 2 Prep time 10 minutes Ingredients 2 Cups Porridge Oats 2 Cups of Coconut Milk (for cooking) 1 Cup Filtered Water 1 Vanilla Bean Pod or 1 Tsp Vanilla Bean Paste 1 Tsp Cinnamon Coconut chips and Berries to your liking Method Using a small pot, start by heating up the coconut milk to … <a href="https://served.mt/coconut-vanilla-porridge/">Continued</a>
Gluten Free, Vegan American Pancakes
Fluffy vegan American pancakes which taste as good as traditional ones. Give your morning meal a healthier twist and get ahead on your five a day quota by adding seasonal vegetables to breakfast. And to make sure you’re good to go till at least lunchtime put an egg on it. The lovely Martina from Food … <a href="https://served.mt/gluten-free-vegan-american-pancakes/">Continued</a>
Zucchini waffles with whipped ricotta, berries and honey
A Dessert recipe, suitable for a Vegetarian dietary by home cook Sam Farrugia Serves 4 Prep time 45 mins Ingredients For the zucchini waffles 2 long zucchini 1 tsp baking powder 2 eggs 2 cups buckwheat flour Salt For whipped ricotta 1 tub ricotta cheese ¼ cup freshly squeeze lemon juice 1 tbsp honey zest … <a href="https://served.mt/zucchini-waffles/">Continued</a>
Oats cups filled with chocolate mouse
*Print: Il-Pompa tal-Petrol by Te fit-Tazza Makes 6 Prep time 30 mins + 60 mins chilling Ingredients For shells 1/4 cup mashed banana 1/4 cup agave or honey 1/2 tsp. pure vanilla extract 1/2 tsp. cinnamon 1/4 tsp. salt 1 1/4 cup rolled oats For filling Avocado Vanilla Cacao powder Hazelnuts Espresso shot. To plate … <a href="https://served.mt/oats-cups-filled-with-chocolate-mouse/">Continued</a>
