Serves 4, 1 hour 30 minutes Ingredients For the Chili oil 1 cup vegetable oil 4 tbsp sichuan chili flakes 2 tbsp toasted white sesame…
Julia RipardJanuary 5, 2023
Drizzle over the brown butter and garnish with a pinch sumac, chili, and torn mint for that perfect touch! Serves 4 Prep time 2 hours…
Debbie SchembriJune 12, 2021
Serve on top of a generous amount of the mint sauce a good glug of olive oil and more Pecorino cheese and fresh mint. Serves…
Debbie SchembriJune 12, 2021
Dumplings with a touch of Malta! Makes 15 Prep time 2 hours Ingredients for the dough Water, 75ml Sunflower oil, ½ tablespoon Plain flour, 170g,…
Yakof DebonoJune 12, 2021
These pork dumplings are delicious steamed or also perfect for soup! Served 3-4 Prep time 6 hours Ingredients for the dough Plain flour, 150g Hot…
Sam PizzutoJune 12, 2021
Serves 4 Prep time 25 minutes Tip: Adding the soaking liquid of the shiitake mushroom really enhances the umami of this broth needed to balance…
Julia RipardDecember 9, 2019
Naturally brewed soy sauce adds that delicious fifth taste, “umami”, that holy grail of palates everywhere. ‘Umami’ enhances flavour adding a perfect balance and complexity…
servedmagazineOctober 30, 2018
Serves 2 Prep time 15 mins + marinade time Ingredients 1/8 cup sake 1/8 cup mirin 2 tbsp. white miso paste 1 tbsp. sugar 2…
Eunice MuscatOctober 13, 2018
Serves 1 Prep time 60 mins Ingredients 100g ½ cup organic black rice 250ml 1 ½ cups water 1 tbsp olive oil ½ onion 1…
Eunice MuscatOctober 13, 2018
Serves 3 Prep time 30 mins Ingredients 1 l vegetable stock 10 g dried shitake mushrooms 1 tbsp. white miso paste 1 tbsp. red miso…
Eunice MuscatOctober 13, 2018
