For the apple Panna cotta 75g caster sugar 200ml double cream 2g agar agar powder 200ml coconut milk 100g apple puree Mix the cream, coconut…
Kieren CreevyAugust 11, 2021
Ingredients for marinade 2 tbsp olive oil 4 tbsp Ras El Hanout, 3 cloves garlic, mashed to a paste Method Season the lamb rack with…
ServedAugust 11, 2021
Ingredients 3 tablespoons crushed black pepper 2 teaspoons mustard powder 1 tablespoon brown sugar 2 teaspoons garlic powder 1 tablespoon onion powder 2 teaspoons chili…
ServedAugust 11, 2021
Serves 2 To cook on a stake or spit you need 6 x 2-3 foot long wooden sticks - little finger thickness (soak in sea…
Kieren CreevyAugust 11, 2021
Ingredients for the scallops 2 king scallops, roe removed, washed and cleaned 2 scallop shells (ask your fishmonger) halved and cleaned 2 tbsp sea buckthorn…
Kieren CreevyAugust 11, 2021
Grilled sardines in a herbal lemon marinade on a grill plate, top view. Grilled seafood, fish, barbecue Serves 2-4 Ingredients 0.5kg fresh sardines cleaned and…
ServedAugust 11, 2021
Serves 3-4 Prep time 30 minutes Ingredients 700g baby potatoes, halved 2 tsp wholegrain mustard 2 tbsp white wine vinegar 4 tbsp olive oil 1…
ServedAugust 9, 2021
Serves 2-4 Prep time 15 minutes Ingredients 4 salmon fillets (skin removed) 2cm piece ginger, finely sliced 3 garlic cloves, peeled and finely sliced 3…
ServedAugust 9, 2021
Serves 2 Prep time 20 minutes Ingredients 4 tbsp good quality olive oil 3 tsp pure honey 3 tbsp lemon juice 1 shallot, finely chopped…
ServedAugust 9, 2021
Ingredients 45ml Captain Morgan Original Spiced Gold 14ml fresh lime juice 55ml cranberry juice 100ml ginger ale 1 glassful ice 1 handful of cranberries 1…
ServedAugust 9, 2021
Serves 4 Ingredients 4 whole jack mackerel (cleaned and gutted) 2 lemons Fresh parsley & dill for stuffing 2 tbsp, good quality olive oil Salt…
ServedAugust 9, 2021
Ingredients 45ml Captain Morgan White Rum 30ml strawberry puree 15ml Lime juice 15ml simple syrup 1 glassful crushed ice 1 lime wedge 1 strawberry to…
ServedAugust 9, 2021
Plum upside-down cake Serves 6-8 Prep time 1 1/2 hours Ingredients 800g local plums, halved, stones removed 3 eggs, room temperature 175g butter, room temperature…
ServedAugust 9, 2021
Serves 2 Prep time 20 minutes Ingredients 200g chickpeas, rinsed 1 tsp whole coriander seeds 1 tsp cumin seeds 2 tbsp olive oil, divided 250g…
ServedAugust 9, 2021
