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Easter Lunch Menus That Have Us Drooling!

By April 4, 2022 No Comments




Make it an Easter to remember and book at one of these restaurants to celebrate the day with your family and friends. These are our top picks for eateries across the islands putting on an extra special menu to mark the occasion! Where will you be lunching this Easter?



1. ION Harbour, Valletta

ION Harbour is a Michelin star restaurant currently led by two Michelin star chef Alex Dilling. Situated on the stunning rooftop of Iniala Harbour House, ION Harbour offers unobstructed views of the Grand Harbour and a unique dining experience that ventures beyond the usual boundaries of fine dining.
ION Harbour’s gastronomy creates dishes from traditional Maltese exquisiteness and transforms them into a French delicacy. All dishes are carefully curated by combining the finest ingredients and traditions to create a Michelin Star experience.
Celebrate Easter at a fine dining restaurant and let the team of ION Harbour pair the best wine or champagne and create the best memories for you and your loved ones.

For bookings visit their site or call on +356 99110165

2. Giuseppi’s Restaurant, Salina

Situated right be the sea, Giuseppi’s is run by chef Patron Michael Diacono together with his nephew Christopher Diacono. You can choose to dine ‘al fresco’ on one of the restaurants terraces over-looking an unobstructed view of the sea below, or in the cosy restaurant interior. Dine on carefully curated plates of fine local cuisine with a creative twist, complemented by a fine selection of wines. This Easter enjoy a familiar yet delicious menu prepared for you and your family by Chef Michael Diacono.

Bookings recommended; visit their site or call on +356 21574882

3. Abraham’s Vini e Caprici, Xewkija


Easter, Spring-time and all the wonderful ingredients the season brings. That’s what you can get a taste of this holiday with the special Easter menu at Vini e Caprici in Gozo. The chef’s specialities will be available together with the standard À la Carte menu. Get in touch to book your table!

For bookings find them online or call on +356 2156 3231

4. San Giuliano Restaurant, St. Julian’s


It is impossible not to notice San Giuliano Restaurant in St Julian’s given it’s prime location overlooking Spinola Bay, especially in the evenings when the old arched boathouses which were built 250 years ago by Grand Master Spinola are lit up. Naturally the restaurant is very accessible from all directions particularly from a red staircase (beautifully illuminated at night) constructed in the middle of a ramp which links the main road of St Julian’s to the Spinola Bay Fisherman’s Promenade.

For bookings view their site or call +356 2135 2000

5. Palazzo Parisio, Naxxar

Hidden away from the reality of everyday life, enjoy flavourful recipes where ingredients are carefully sourced both locally and internationally. As the rich hues of crimson and orange fade and the evening sets in, enjoy an aperitif, or two and dine at elegant Luna. Our chefs and their teams dedicate themselves to offering authentic menus influenced by Mediterranean cuisine with an international twist.

For bookings; [email protected] or call on +356 21412461

6. Rebekah’s, Mellieha

Chef Patron Andrew Vella and his talented team at Rebekah’s have crafted a sensational Easter menu focused on prime, seasonal and local ingredients. Listed in Malta’s Michelin Guide 2022, this relaxed fine dining restaurant will surely make your long awaited Easter celebration one to remember. Have a look at their fabulous menu and ask for a table in their magnificently charming internal courtyard which, should the weather permit, will be open Al Fresco and you’ll be soaking up the welcoming Spring sunshine. Reservations can be made directly through their website.

For bookings; visit their site or call on +356 2152 1145 / +356 7979 2369

7. Maggie’s, Sliema

Pleasant, vibrant, chic yet informal, Maggie’s is your ‘go to’ round the corner spot! Presenting a blend of Modern and Classic a la carte menu based on daily specials and combined with a touch of vibrant Latin American dishes. This Easter they’re putting on an extra special 6-course menu of tasty dishes for all tastes. Get your bookings in!

For bookings; email [email protected] or call on +356 79272770

8. Hilton, St. Julian’s

Whether you’re looking for a lavish lunch or an afternoon tea, Easter at Hilton Malta sounds too tempting not to try! Catering for all tastes, choose from their special Easter menu for delicious traditional dishes or their renowned asian cuisine.

View their menu for afternoon tea and lunch here
For bookings, visit their site or call on + 356 21383383

Julia Ripard

Julia Ripard

Homecook, writer and good-food enthusiast. Julia takes from her experience in the kitchen - running her own wine bar in Valletta, to help create relatable and genuine food stories.

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