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Tag: cherry tomatoes

Potato Rosti with a Poached Egg

Serves 4 Prep time 60 minutes Ingredients For Rosti 400g potatoes, grated 200g marrows, grated 2 spring onions, chopped 1 pinch of paprika 1 pinch of cayenne Salt and pepper 2 egg yolks Oil for frying Ingredients For Pesto A large bunch of wild fennel fronds 1/2 cup of extra virgin olive oil 100g walnuts &hellip; <a href="https://served.mt/template-4/">Continued</a>

Julia Ripard

Roast Shrimp & Veg Salad

A tantalising zesty and vibrant salad. Serves 2 Prep time 30 minutes Ingredients 200g cherry tomatoes, halved 120g shredded carrot 100g yellow pepper, diced 150g red onion, diced 175g asparagus, diced 455g shrimp Olive oil Chilli powder, to taste 1 tsp fresh oregano Salt &#038; pepper, to taste 1 lime, juiced Mixed greens Ingredients For &hellip; <a href="https://served.mt/roast-shrimp-veg-salad/">Continued</a>

David

Roast Chickpea & Avocado Salad

Who says salads are boring? This hearty salad is the perfect protein kick for a quick meal on a busy weekday. Serves 6 Prep time 30 minutes Ingredients 150g mixed greens 1 large cucumber, diced 275g cherry tomatoes, halved 1 avocado, diced 850g chickpeas, drained and rinsed 4 tbsp olive oil, divided 2 tsp smoked &hellip; <a href="https://served.mt/roast-chickpea-avocado-salad/">Continued</a>

David

Creamy Zucchini Linguini

Enjoy a low-carb alternative to pasta &#8211; perfect as comfort food, when you’re trying to count your calories. Serves 2 Prep time 30 minutes Ingredients 1 tbsp olive oil 1 Chicken breast (approx. 250g), diced 200g cherry tomatoes, halved ½ tsp salt ½ tsp pepper ½ tsp garlic powder 1 tsp dried basil Ingredients For &hellip; <a href="https://served.mt/creamy-zucchini-linguini/">Continued</a>

David

Farfalle with Zucchini and Mint Pesto

Serves 4 Prep time 25 minutes Ingredients 400g Farfalle 2-3 zucchini 30g pine nuts 8 fresh mint leaves 50g grated Pecorino Romano cheese 50g grated Parmigiano cheese Extra virgin olive oil 1 pinch of salt 1 clove of garlic 14-16 cherry tomatoes different colors, I used red and yellow Method Put a pot of salted &hellip; <a href="https://served.mt/farfalle-with-zucchini-and-mint-pesto/">Continued</a>

Alessandro Morreale

Calamari Alle Olio

Serves 4 Prep time 30 minutes Top tip: Add some whole black olives for that extra touch and fry the chopped parsley stems in garlic. Ingredients 1kg Calamari washed, skinned and cut into loops 6 large garlic cloves crushed and diced A cup of parsley roughly chopped 1 tsp. chilli flakes (you can add more &hellip; <a href="https://served.mt/calamari-alle-olio/">Continued</a>

servedmagazine

Fusilli with Swordfish

Serves 4 Prep time 20 minutes Ingredients 400g Rummo Fusilli No. 48 2 swordfish steaks (diced) 6 sage leaves 6 – 10 cherry tomatoes 2 garlic cloves Parsley  Olive oil Butter Method Bring water to the boil and throw in pasta. Add oil and garlic to a pan and cook till translucent, adding in the &hellip; <a href="https://served.mt/fusilli-with-swordfish/">Continued</a>

Hauke Eggert

Spiced Lentil and Chickpea Salad

Serves 4 Prep time 15 minutes Ingredients 2 tbsp. olive oil 1 red onion, halved and sliced 200g cherry tomatoes 2 tsp. harissa 250g cooked beluga lentils 1/2 lemon, juiced 1 block halloumi, cut into ½cm slices 400g chickpeas tin, drained and rinsed Mint a small bunch, roughly torn Flat-leaf parsley a small bunch, roughly &hellip; <a href="https://served.mt/spiced-lentil-and-chickpea-salad/">Continued</a>

Charlene Bugeja

Fruity Fresh Barley Salad

Serves 2 Prep time 40 minutes Ingredients 250g dry or 1 cup wholegrain barley (or substitute with pearl barley) 2 cups of water For the roast veg 2 large marrows 1 or 2 yellow bell peppers 1 tbsp. of olive oil ¼ tsp. salt Dash of fresh black pepper For the raw ingredients 800g chopped &hellip; <a href="https://served.mt/fruity-fresh-barley-salad/">Continued</a>

Marrow Health

Lentil and king prawn salad

Serves eight as a side dish or four as a light starter Prep Time: 45 mins Ingredients 1 clove garlic 8 cherry tomatoes 20 king prawns 100g pine nuts 2 tbsp. fresh fish stock 130g brown lentils Olive oil Method Cook lentils according to the instructions on the packet. Ask your fishmonger to remove the heads &hellip; <a href="https://served.mt/lentil-and-king-prawn-salad/">Continued</a>

Stefy Zammit

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