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Charlene Bugeja

FishHome CooksIssue #10Main DishStews

Moroccan Fish Tagine

Serves 4 Prep time 60 minutes/ Cooking time 20-25 minutes Ingredients ¼ cup fresh flat-leaf parsley 2tbsp minced fresh cilantro ½ cup olive oil 2tsp…
Charlene Bugeja
Charlene BugejaDecember 9, 2019
DinnerHome CooksIssue #10MeatStews

Coq Au Vin

Serves 4 Prep time 45 minutes/ Cooking time 30 minutes While Coq au Vin (or chicken in wine) might sound fancy, it is really just…
Charlene Bugeja
Charlene BugejaDecember 9, 2019
HealthyHome CooksIssue #9SaladSalad DressingSide Dish

Spiced Lentil and Chickpea Salad

Serves 4 Prep time 15 minutes Ingredients 2 tbsp. olive oil 1 red onion, halved and sliced 200g cherry tomatoes 2 tsp. harissa 250g cooked…
Charlene Bugeja
Charlene BugejaJuly 5, 2019
20 minutesDinnerFishGrillingHome CooksIssue #9

Grilled Swordfish

Serves 4 Prep time 20 minutes Ingredients 4 swordfish steaks 1 large glove garlic, minced 2 tbsp. fresh lemon juice, plus wedges for serving 1…
Charlene Bugeja
Charlene BugejaJuly 5, 2019
DessertDipsEasyHome CooksIssue #9

Ricotta and Helwa Tat-Tork dip

Serves 6 Prep time 15 minutes Ingredients 200g Maltese ricotta 100g helwa tat-Tork 1 tbsp Caribbean rum 1 tbsp. icing sugar 1/2 orange zest 1…
Charlene Bugeja
Charlene BugejaJuly 3, 2019
30 minutesBurger recipesDinnerHome CooksIssue #9Mexican

Mexican red kidney bean burgers

Serves 6 Prep time 30 minutes Ingredients 2 x 400g tins of red-kidney beans 1 red onion 1 fresh red chilli ½ a bunch of…
Charlene Bugeja
Charlene BugejaJuly 3, 2019
20 minutesFruitHealthyHome CooksIssue #1MagazineOvernightWake + Bake

Tropical fruit overnight oats

1 large serving or two small ones Prep time 10min + chilling time Ingredients ⅓ cup plain Greek yogurt ½ cup rolled oats ⅔ cup…
Charlene Bugeja
Charlene BugejaMarch 11, 2019
Burger recipesHome CooksIssue #3Magazine

Pork and Feta burger…

...with cucumber & Olive salsa Home cook Charlene Bugeja Serves 6-8 Prep time 60 mins + overnight chilling Ingredients 800g minced belly pork 2 garlic…
Charlene Bugeja
Charlene BugejaMarch 9, 2019
Home CooksIssue #3Light bitesMagazineSide Dish

Green Chilli con Carne

6-8 Prep time 60 mins Ingredients 1 kg minced pork 1 tbsp. cumin seeds 150ml water 1 tsp. dried thyme 2 onions, diced 4 garlic…
Charlene Bugeja
Charlene BugejaMarch 1, 2019
Home CooksIssue #6Light bitesLocalMagazine

Pumpkin, Spicy Sausage and Kale Frittata

Pumpkin, Spicy Sausage and Kale Frittata recipe. One pot recipe by Homecook Charlene Bugeja. Serves 4-6 Prep time 60mins Ingredients 1kg pumpkin, peeled and chopped…
Charlene Bugeja
Charlene BugejaFebruary 19, 2019
ChocolateDessertHome CooksIssue #1MagazineNo CookQuick and Easy

No-Bake Strawberry Chocolate tart

Decadently delicious and so easy to make this no bake strawberry tart will appeal to even the laziest cooks. 10-12 servings Prep Time: 15 min +…
Charlene Bugeja
Charlene BugejaFebruary 17, 2019
30 minutesChristmasEasyIssue #7Kid-FriendlyMagazine

Reindeer Rice Krispies

Whether you’re looking for a dessert as something celebratory or as an indulgence for you or your guests, you’re going to want to try your…
Charlene Bugeja
Charlene BugejaJanuary 2, 2019
20 minutesAppetizerHome CooksIssue #5LunchMagazineSeafood

Grilled Mussels with Garlic Butter and Chilli

Serves 4 as a starter Prep time 20 mins Ingredients 1kg mussels 2 garlic cloves, minced Parsley, roughly chopped Lemon zest and juice of 1…
Charlene Bugeja
Charlene BugejaOctober 13, 2018
20 minutesEuropeanHome CooksIssue #5Light bitesMagazineSeafood

Super tasty barbecue prawns

Serves 4 Prep time 20 mins plus marinade time Ingredients 24 Prawns, large raw, peeled with tails on 8 Bamboo skewers soaked in water ½…
Charlene Bugeja
Charlene BugejaOctober 13, 2018
20 minutesBrunchHome CooksIssue #5Light bitesMagazineSeafood

Grilled Calamari, Greek style

Serves 2 Prep time 20 mins Ingredients 4 medium-sized squid (tubes and tentacles), cleaned Sea salt Ground black pepper 2 cloves of garlic, minced 1/2…
Charlene Bugeja
Charlene BugejaOctober 13, 2018
30 minutes5 Ingredients or LessDessertEasyFruitHome CooksIce creamIssue #5Magazine

BBQ rum & caramel bananas…

...served with Pina Colada Ice Cream Serves 6 Prep time 30 mins Ingredients 50g Butter softened 40g light brown muscovado sugar 1-2 tsp. treacle or…
Charlene Bugeja
Charlene BugejaOctober 13, 2018
Home CooksIssue #4MagazineMain DishPies

Chicken, Leek and Brie Pie

Serves 4 Ingredients 2 large square sheets puff pastry 25g butter 1 leek thinly sliced 3 cloves garlic crushed 400g skinless chicken breast diced into…
Charlene Bugeja
Charlene BugejaMarch 2, 2018
Father's DayGrillingHome CooksIssue #2LocalMagazineMain DishMeat

BBQ Rabbit

Serves 4 Prep time 30 mins plus 3 hours chilling Ingredients 1 good sized fresh rabbit cut into bite-size pieces ½ cup white wine Fresh…
Charlene Bugeja
Charlene BugejaFebruary 22, 2018
one-pot-recipe-dishwashing DinnerFolk FoodHome CooksIssue #1MagazineMeat

One Pot Pork

Weeknight dinners can still include a roast. We’ve cut corners on the classic Italian dish—using bacon and skipping the air-drying process. So while not as…
Charlene Bugeja
Charlene BugejaFebruary 22, 2018
20 minutes5 Ingredients or LessEasyHome CooksIssue #1MagazineWake + Bake

Baked Egg in Avocado

Serves 6 Prep Time: 5 minutes Ingredients 3 large avocados 6 eggs 4 strips of bacon, diced and cooked till crispy ¼ cup fresh chives Hot…
Charlene Bugeja
Charlene BugejaFebruary 22, 2018
Folk FoodHealthyHome CooksIssue #3LunchMagazineSoups

Cheddar and Ale soup

Serves 4 Prep time 25 mins Ingredients 75g butter 1 large onion diced 1 large potato, peeled and diced 70g plain flour 500ml chicken stock…
Charlene Bugeja
Charlene BugejaFebruary 19, 2018

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