A Mediterranean spring favourite, broad beans, aka ful, can be eaten raw, cooked, or blended. You will see this nutritious bean used as a dip…
Hannah CremonaMarch 18, 2020
Hammett’s Macina 24-time award winning Chef and restaurateur Chris Hammett together with Head Chef Jorge Lugo launch an exciting new menu at Hammett’s Maċina Restaurant…
Hannah CremonaFebruary 3, 2020
The winter season is coming to an end, but are the soup days gone? We rounded up some of our winter favourites, some can also…
Hannah CremonaFebruary 1, 2020
Places to try Vegan food in Malta Veganuary is done and dusted – but is it really? Veganuary is a charity-led campaign that supports vegans…
Hannah CremonaJanuary 30, 2020
I bet you thought essential oils were used to make your home smell pretty? Scent is just one of the marvels essential oils; but what…
Hannah CremonaJanuary 28, 2020
Throughout the decades we have seen, tried, tested, failed, succeeded with many diets, whether it be for weight loss or just a healthier lifestyle. We…
Hannah CremonaJanuary 26, 2020
With more pressure on multi-nationals and consumer behaviour affecting climate change we researched the food trends that are shaping the food industry in 2019 and…
Hannah CremonaJanuary 24, 2020
Are you thinking of transitioning to a vegan diet? There are many reasons why you may want to this, and it’s important to remind yourself…
Hannah CremonaJanuary 22, 2020
Pass The Salt Words by Hannah Cremona Photography by Niranjan Shrestha. It’s time to turn to nature my friends, because that table salt you’re eating…
Hannah CremonaJanuary 8, 2020
