CakesChefChocolateChristmasDessertIssue #21MagazineMain IngredientSeasonalSnacks Two-Booze Tiramisu with Baileys and Marsala Serves 8 dedicated eaters or 12 ascetics Ingredients 6 eggs, separated; 200g caster sugar; 1kg mascarpone; 400ml strong black coffee; 140ml Baileys; 60ml Marsala; 40-48…Yakof DebonoDecember 23, 2022
CakesChefChocolateChristmasDessertIssue #21MagazineMain IngredientSeasonalSnacks Chocolate and Red Wine Cake with Baileys Frosting Serves 10 Ingredients 200g unsalted butter, room temperature; 150g dark chocolate, broken into pieces; 250g soft dark brown sugar; 4 eggs, lightly beaten; 25g cocoa…Yakof DebonoDecember 23, 2022
5 Ingredients or LessBreakfastCakesCuisineDessertEasyIssue #20Low CarbMagazineMediterraneanOrangePreparationSnacksWake + Bake Flourless Orange and Almond Drizzle Cake Serves 12 Prep time 1hr 15 mins Ingredients 2 large oranges 3 eggs 3/4 cup caster sugar 3 cups ground almond 1 tsp baking powder…Julia RipardSeptember 26, 2022
CakesDessertIssue #17Plum Plum upside-down cake Plum upside-down cake Serves 6-8 Prep time 1 1/2 hours Ingredients 800g local plums, halved, stones removed 3 eggs, room temperature 175g butter, room temperature…ServedAugust 9, 2021
BreakfastCakesHome CooksIssue #11Wake + Bake Bundt Cake Bundt cake with Wholemeal Flour and Cranberry Jam Serves 8 Prep time 60 minutes Ingredients 100g soft butter 150g sugar 1 tsp. vanilla extract 1 lemon (juice…Elisa ZuccaDecember 10, 2019
CakesChocolateDessertHome CooksIssue #9 Pear, chocolate and hazelnut fudge cake Serves 6-8 Prep time 45 minutes Ingredients 3 organic or free-range eggs, beaten 200g dark chocolate (70%), roughly chopped 100g unsalted butter or coconut oil…Eunice MuscatJuly 3, 2019
BreakfastCakesCupcakesHome CooksIssue #3Magazine Goji Berry, Chia seed and walnut muffins Serves 4 Prep time 30 mins Ingredients 2 cups oat meal 3 bananas 3 eggs ½ cup desiccated coconut 2 tbsp. chia seeds 1 cup…Sam FarrugiaFebruary 19, 2018