30 minutesHome CooksIssue #11LunchMeat Roasted Chicken Drumsticks Brought to you by Maggi.... Serves 3 Prep time 30 minutes Ingredients Maggi garlic packet 2 tbs of Maggi spicy????stock 6 chicken drumsticks 1/2 cup…Eunice MuscatJanuary 31, 2020
30 minutesDinnerFishHome CooksIssue #11Low Carb Calamari Alle Olio Serves 4 Prep time 30 minutes Top tip: Add some whole black olives for that extra touch and fry the chopped parsley stems in garlic.…servedmagazineDecember 11, 2019
30 minutesDinnerIssue #11PastaProChefs Tomato Fondue Risotto Serves 2 Prep time 30 minutes Ingredients for grilled asparagus 2 Asparagus Ingredients for tomato fondue 1kg fresh tomatoes 2 large onions 2 celery sticks…Roger FriggieriDecember 11, 2019
30 minutesDinnerIssue #11MeatProChefs Saddle of Lamb Serves 2 Prep time 30 minutes Ingredients 50ml extra virgin olive oil 2 lamb saddles 2 cloves garlic 4 sprigs thyme 2 cinnamon sticks 2…Roger FriggieriDecember 11, 2019
30 minutesIssue #10Light bitesLunchProChefsSoupsVegan Vegan Mulligatawny Soup Serves 4 Prep time 30 minutes A great soup that literally translated means “pepper water.” You can make it a hearty lunch by increasing the…Stefan HoganDecember 10, 2019
DinnerHome CooksIssue #10MeatStews Coq Au Vin Serves 4 Prep time 45 minutes/ Cooking time 30 minutes While Coq au Vin (or chicken in wine) might sound fancy, it is really just…Charlene BugejaDecember 9, 2019
EasyIssue #9Light bitesProChefs Burrata, Panzanella, Heritage Tomatoes Serves 2 as a starter or 4 as part of a selection of small plates Prep time 15 minutes + overnight chilling Ingredients 350g day…Stefan HoganJuly 22, 2019
20 minutesDinnerHome CooksIssue #9ItalianPasta Buccatini Amatriciana Serves 4 Prep time 20 minutes Ingredients 500g Rummo bucatini 250g cubed pancetta(cut into 1/4-inch cubes) 1 chilli pepper (smashed) 1 brown onion 375g whole…Hauke EggertJuly 4, 2019
FishIssue #9LunchMain DishProChefs Roast Red Snapper Roast Red Snapper with Moroccan Style Harissa Serves 6-8 Prep time 60 minutes + time to marinade Ingredients Approx. 2 kg Red snapper, cleaned 25…Stefan HoganJuly 3, 2019
DinnerFishIssue #9LunchMain DishProChefsSalad Dressing Tartar of Local Prawns with Burrata Serves 2 Prep time 60 minutes Ingredients 2 portion prawn tartar (approx. 80 grams per portion) ½ tub Burrata 50g Heirloom tomatoes 20g confit cherry…Clayton SpiteriJuly 3, 2019
Issue #7LunchMagazineMeatProChefs Duck breast with fesenjun & poached pears The Diacono name is synonymous with good food; some of the most popular kitchens are run by Diaconos from two generations, but what makes Giuseppi’s…Michael DiaconoJanuary 8, 2019
Home CooksIssue #5Light bitesLunchMagazineSnacks Turkish Gozlome filled with ġbejna… ...Za’atar, kale and smashed broad beans A Maltese twist with a Turkish bread recipe. Gozlome is a type of flat bread that is enhanced with…Debbie SchembriOctober 13, 2018
20 minutesEuropeanHome CooksIssue #5Light bitesMagazineSeafood Super tasty barbecue prawns Serves 4 Prep time 20 mins plus marinade time Ingredients 24 Prawns, large raw, peeled with tails on 8 Bamboo skewers soaked in water ½…Charlene BugejaOctober 13, 2018
DinnerIssue #1MagazineMeatProChefsRoast Roasted Double Chop & Loin of Lamb ...Pressed lamb shoulder, lamb shank pithivier, Celeriac, fricassee of peas & broad beans, lamb jus Serves four Ingredients For the Lamb 4 Lamb Racks For…Eddie SharkeyFebruary 22, 2018
BrothsHealthyHome CooksIssue #3MagazineSoups Bone Broth Makes 1.2 ltrs Prep time 15 mins + 2 hrs roasting Ingredients 1 piece of osso bucco Olive oil 4 garlic cloves, squashed, skin on…Julia RipardFebruary 19, 2018