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Breakfast

BreakfastCinnamonCourseDietaryEasyHealthyIssue #21MagazinePumpkinSpicesVegetableWake + BakeWeight Watchers

Spiced Pumpkin, Banana and Walnut Loaf

Serves 8 slices This delicious, hearty but healthy bread can be used as an on-the-go breakfast, snack or dessert. It is very low in fat,…
Faye Zammit
Faye ZammitJanuary 5, 2023
BreakfastCinnamonCourseDietaryEasyHealthyIssue #21MagazineSpicesWake + BakeWeight Watchers

Stewed Apple Porridge

Serves 2 Step1: Stewed Apples Ingredients 2 Apples (Pink Lady) 1 tsp Cinnamon 1 tsp Maple Syrup 2 tbsp Water Method Peel and dice apples…
Faye Zammit
Faye ZammitJanuary 5, 2023
BreakfastChefChocolateDessertEasyIssue #21MagazineMain IngredientWake + Bake

Croissant Pudding

Serves 2 Prep time 30 minutes Ingredients For Cream Mix 2 cups of double cream 1/2 a cup of sugar 4 tbsp of chocolate sauce…
Faisal Al Deleigan
Faisal Al DeleiganDecember 19, 2022
BreakfastBrunchCuisineEggsIssue #21Light bitesLunchMagazineMain IngredientMiddle EasternWake + Bake

Creamy Shakshuka

Serves 3 Prep time 45 minutes Ingredients 4 cloves of garlic, thinly sliced 6 anchovy fillets 2 sweet red peppers, cubed  1 cup tomato pasata …
Julia Ripard
Julia RipardDecember 19, 2022
BreakfastBrunchEasyIssue #21MagazineWake + Bake

Home Baked Beans on toast

Serves 2 Prep time Overnight + 1hr 20 Ingredients 1.5 cups dried cannellini or butter beans, soaked overnight  ¼ tsp bicarbonate of soda  1 bay…
Served
ServedDecember 19, 2022
5 Ingredients or LessBreakfastCakesCuisineDessertEasyIssue #20Low CarbMagazineMediterraneanOrangePreparationSnacksWake + Bake

Flourless Orange and Almond Drizzle Cake

Serves 12 Prep time 1hr 15 mins Ingredients 2 large oranges 3 eggs 3/4 cup caster sugar 3 cups ground almond 1 tsp baking powder…
Julia Ripard
Julia RipardSeptember 26, 2022
30 minutesBreakfastBrunchCourseEasyHome CooksIssue #20JamMagazinePickles & PreservesQuick and EasySeafoodSnacksStrawberriesWake + Bake

Strawberry Chili Jam with Scones

Makes 1 250ml jar and 12 scones, Prep time 1 hr Ingredients, For The Jam 800 gr strawberries 600gr caster sugar 1 Tsp Chilli Flakes…
Gabriella De Gaetano
Gabriella De GaetanoSeptember 26, 2022
30 minutesBreakfastBrunchCourseCuisineDietaryEasyEggsIssue #20LunchMagazineMediterraneanPotatoQuick and EasyVegetarianWeeknight

Potato Cakes with Poached Eggs and Beer Mornay

Serves 2 Prep time 15 minutes, Cooking time 15 minutes Ingredients Potatoes, 400g Sunflower oil, 3 tbsp Rosemary, 1 sprig Eggs, 2 Beer, 250ml Flour,…
Keith Abela
Keith AbelaSeptember 22, 2022
BreakfastDessertissue #18

Pancakes with salted caramel, fresh fruit + greek yogurt

Ingredients For the crêpes: 2 eggs 250 ml milk 125g flour butter for the pan For the salted caramel: 250g sugar 120g butter 190g fresh…
Francesca Tanzini
Francesca TanziniJanuary 20, 2022
BreakfastIssue #19

Fluffy Benna Ricotta and lemon pancakes

Serves 8-10 Prep time 2 hours Ingredients The mix : 1 cup Benna ricotta 3/4 cup of milk 1 cup all purpose flour 2 tbsp…
Julia Ripard
Julia RipardJanuary 19, 2022
BreakfastIssue #19

Cardamom porridge with spiced persimmon and nuts

A recipe by Debbie Schembri using https://goodearth.com.mt/ ingredients Serves 2 Prep time 30 minutes Ingredients 100g oats 2 tbsp golden castor sugar 500ml whole milk…
Debbie Schembri
Debbie SchembriJanuary 17, 2022
BreakfastChristmas

Potato and jerusalem artichoke cake with prawns, poached egg and caviar hollandaise

Recipe by Debbie Schembri using Redelmar black caviar imported by https://qualityfoods.com.mt/ Serves 2 Prep time 30 minutes Ingredients 2 large jerusalem artichokes, scrubbed 2 large…
Debbie Schembri
Debbie SchembriJanuary 17, 2022
BreadBreakfastWake + Bake

The Breakfast Bagel

Ingredients 2 slices of back bacon 1 egg Mixed micro greens and baby spinach Method First fry the bacon until the fat has rendered and…
Served
ServedJanuary 14, 2022
BreadBreakfastissue #18Wake + Bake

The Deli Bagel

Ingredients 2 slices mortadella ham 1 tbsp pistachio pesto 1 piece mozzarella di Bufala, sliced Method Most deli cold cuts or any ‘Prosciutto Cotto’ would…
Served
ServedJanuary 14, 2022
Breakfastissue #18Wake + Bake

The Nordic Bagel

Ingredients 1 small fillet of salmon, skin on & preferably tail-end 6 slices of Beetroot-Cured Salmon Gravadlax 2 tbsp of Creme Fraiche Quick-pickled onions Dill…
Served
ServedJanuary 14, 2022
BreadBreakfastissue #18Wake + Bake

Bagels

Serves 12 Ingredients 950gr Bread flour 50gr Wholewheat/ spelt/ rye 10gr dry yeast 20gr salt 1 medium egg 7g Malt powder (optional) 20 ml oil…
Served
ServedJanuary 14, 2022
Breakfastissue #18Wake + Bake

Pancakes With Salted Caramel, Fresh Fruit + Greek Yogurt

Prep time 30 minutes Ingredients for the crêpes 2 eggs 250 ml milk 125g flour butter for the pan Ingredients for the salted caramel 250g…
Francesca Tanzini
Francesca TanziniNovember 23, 2021
breakfast eggs & duck BrunchDuckEggsIssue #16Wake + Bake

What came first the duck or the egg?

 The answer is the Egg came first!! Try your hand at this great recipe which would make the perfect brunch.. Serves 6-8 Prep time…
Debbie Schembri
Debbie SchembriJune 10, 2021
Pancakes brimming with spring goodness and Benna cheese Broad beansBrunchEggsIssue #16Wake + Bake

Broad Bean Kuku Sabzi

Kuku Sabzi is a traditional Persian omelet typically served at Nowruz (Persian New Year) the herbs symbolizing rebirth, and the eggs symbolizing fertility! Serves 6-8…
Debbie Schembri
Debbie SchembriJune 10, 2021
BreakfastBrunchEggsIssue #16Wake + Bake

Pancakes brimming with spring goodness and Benna cheese

A breakfast fit for king! packed with seasonal fresh ingredients Serves 3-4 Prep time 2 hours Ingredients For the Spring garlic and onion pancakes Spring…
Debbie Schembri
Debbie SchembriJune 10, 2021
quail and Danish pastry BreakfastBrunchEggsIssue #16Wake + Bake

Quail egg and guanciale danishes with coffee butter

 If you want to impress someone over brunch or breakfast, this one is for you! Serves 6 Prep time 24 hours Ingredients for the…
Debbie Schembri
Debbie SchembriJune 10, 2021
BreakfastHealthyIssue #14Vegetarian

Sweet Potato Soda Bread with Roasted Red Pepper Shakshuka

Makes 1 loaf Prep time 2 hours The Sweet Potato Soda Bread Ingredients Sweet potato, 350g Oat milk, 120g Pumpkin seeds, 60g Chickpea or wholemeal…
Sam Farrugia
Sam FarrugiaApril 12, 2021
BreakfastIssue #14Wake + Bake

Halloumi and Egg Muffin with Honey- Siracha Mayo

Serves 4 Start to finish: 20 minutes Ingredients Halloumi Fior di Vita, 8 slices, 2cm thick Eggs,4 Honey, 4 tsp Siracha, 4tsp Mayonnaise, 4 tbsp…
Debbie Schembri
Debbie SchembriApril 12, 2021
BreakfastEasyIssue #14Wake + Bake

Campfire Breakfast Hash

Ingredients Potatoes, 4 large, skin on, washed and diced into 4cm cubes Chestnut mushrooms, 200g, chopped in quarters Italian kale, bunch, de-stemmed, roughly chopped Garlic,…
Debbie Schembri
Debbie SchembriApril 12, 2021
BreakfastIssue #14pomegranate

Chickpea and Aubergine Fatteh with Pine Nuts and Brown Butter

Serves 4 Prep time Start to finish: ½ an hour Ingredients Aubergine, 1 large, diced into 2cm cubes Chickpeas, 1 tin, drained Ground cumin, ½…
Debbie Schembri
Debbie SchembriApril 7, 2021
BreakfastFishIssue #15

Citrus and Gin Cured Salmon with Potato Rosti and Poached Egg

Prep time 1 hour + 48 hours for the curing Serves 4 Cured Salmon Centre-cut salmon fillet, 300g, skin on, bones removed Caster sugar, 70-90g…
Alison Azzopardi
Alison AzzopardiDecember 3, 2020
BreakfastChristmasIssue #15

Panettone Pain Perdu with Carob and Maltese Apple Jam

Prep time 30 minutes Serves 4 A treat of a breakfast or dessert! If you thought French toast couldn’t get any tastier, it can. We…
Alison Azzopardi
Alison AzzopardiDecember 3, 2020
BreakfastIssue #15Wake + Bake

Balbuljata Taco

Serves 4 Prep time 1 hour Ingredients Red cabbage leaves, 4 Eggs, 4 Medium sized tomatoes, 4, finely chopped Medium sweet potato, 1, finely chopped…
Sam Degaetano
Sam DegaetanoDecember 3, 2020
BreakfastFruitHome CooksIssue #13Kid-FriendlySnacksWake + Bake

Butternut squash pancakes

Butternut squash pancakes with sweetened ricotta, honey, hazelnuts and peaches Serves 4 Prep time 45 minutes Ingredients 200g Butternut squash, grated 200g Wholemeal flour 2…
Debbie Schembri
Debbie SchembriAugust 14, 2020
BreakfastHome CooksIssue #13Wake + Bake

Potato Rosti with a Poached Egg

Serves 4 Prep time 60 minutes Ingredients For Rosti 400g potatoes, grated 200g marrows, grated 2 spring onions, chopped 1 pinch of paprika 1 pinch…
Julia Ripard
Julia RipardAugust 14, 2020
30 minutesBreakfastEasyHome CooksIssue #13Wake + Bake

Buckwheat Granola Jar

Serves 4 Prep time 30 minutes Ingredients For the Granola 2 cups of buckwheat groats 11/2 cup mixed seeds (sesame, poppy, pumpkin) 1 cup oats…
Julia Ripard
Julia RipardAugust 14, 2020
BreadsChefEasterIssue #12ItalianProChefsWake + Bake

Neapolitan Easter Bread

Serves 10 Ingredients 30g fresh yeast 300ml lukewarm water 500g strong white bread flour 1 tsp salt 1 tsp black pepper 50g grated Parmesan cheese…
Gennaro Contaldo
Gennaro ContaldoApril 5, 2020
BreakfastDessertEasyIssue #12ProChefs

Pancake with fresh cream, honey & fresh berries

Serves 4 Prep time 45 minutes Ingredients 100g plain flour 2 large eggs 300ml milk 1 tbsp sunflower or vegetable oil, plus a little extra…
Gordon Bonello
Gordon BonelloMarch 27, 2020
30 minutesBreakfastIssue #12ProChefsWake + Bake

Turmeric Hummus Poached Egg

Serves 2 Prep time 30 minutes Ingredients 200g canned chickpeas 1 lemon, juiced
 1 tsp ground turmeric 10g tahini ½ garlic clove
 ½ tsp ground cumin 50ml extra…
JP Debono
JP DebonoMarch 27, 2020
BreakfastIssue #12ProChefsWake + Bake

Pork & Bacon Scotch Egg

Serves 4 Prep time 60 minutes Ingredients 250g pork mince 125g bacon mince 1 tsp rosemary, chopped 1 pinch of black pepper 4 whole eggs…
JP Debono
JP DebonoMarch 27, 2020
BreakfastIssue #12SmoothiesWake + Bake

Peanut Butter & Strawberry Oats

Serves 2 Prep time 15 minutes + overnight setting Ingredients Ingredients 200g local strawberries 200g unsweetened plant-based milk (we used coconut) 70g jumbo oats 30g…
Daniel Pisani
Daniel PisaniMarch 27, 2020
BreakfastIssue #12SmoothiesWake + Bake

Coconut Vanilla Porridge

Serves 2 Prep time 10 minutes Ingredients 2 Cups Porridge Oats
 2 Cups of Coconut Milk (for cooking) 
1 Cup Filtered Water 
1 Vanilla Bean…
Ariane Loechner
Ariane LoechnerMarch 27, 2020
BreakfastIssue #11ProChefsWake + Bake

Royal Eggs Benedict

Serves 2 Prep time 15 minutes Ingredients 2 bread muffins 4 free range eggs 500ml water 100ml white vinegar 2 pinches rock salt Ice Cubes…
Roger Friggieri
Roger FriggieriDecember 10, 2019
BreakfastIssue #11ProChefsWake + Bake

Florentine Egg Benedict

Serves 2 Prep time 15 minutes Ingredients 2 bread muffins 4 free range eggs 500ml water 100ml white vinegar 2 pinches rock salt Ice Cubes…
Roger Friggieri
Roger FriggieriDecember 10, 2019
BreakfastHome CooksIssue #11Wake + Bake

Pumpkin and Cinnamon Tartlets

Serves 4 Prep time 90 minutes Ingredients 350g 00 flour 120g yoghurt 120g brown sugar 60g cold butter 1 egg 1 pinch of salt Ingredients…
Elisa Zucca
Elisa ZuccaDecember 10, 2019
BreakfastCakesHome CooksIssue #11Wake + Bake

Bundt Cake

Bundt cake with Wholemeal Flour and Cranberry Jam Serves 8 Prep time 60 minutes Ingredients 100g soft butter 150g sugar 1 tsp. vanilla extract 1 lemon (juice…
Elisa Zucca
Elisa ZuccaDecember 10, 2019
BreakfastHome CooksIssue #11Wake + Bake

Puff Pastry Baklava

Serves 8 Prep time 60 minutes Ingredients 400g puff pastry Melted butter 
250g ricotta or other fresh cheese
 100g berry jam
 Ingredients For the Syrup 
100ml water
…
Elisa Zucca
Elisa ZuccaDecember 10, 2019
BreakfastHealthyIssue #10Low CarbWake + Bake

Chia Bowl

Serves 2 Prep time 45-60 minutes Ingredients 2 tbsp of chia seeds 200ml of oat milk (or other alternative) 200g plums Cardamom Cinnamon  Honey (alternatively…
Hanna Briffa
Hanna BriffaDecember 9, 2019
BreakfastHealthyIssue #10Wake + Bake

Avocado Egg Toast

Serves 4 Prep time 10 minutes Ingredients One ripe avocado 4 eggs Plain full fat yoghurt Capers Chives Dill Method Bring the water to boil…
Hanna Briffa
Hanna BriffaDecember 9, 2019
BreakfastHealthyIssue #10Wake + Bake

White Chocolate Oat Pudding

Serves 1 Prep time 60 minutes A simple breakfast that will make you feel comforted and refreshed at the same time! It keeps incredibly well…
Debbie Schembri
Debbie SchembriDecember 9, 2019
BreakfastIssue #10Wake + Bake

How to make Breakfast Strata

Serves 4 Prep time 20 minutes / Bake time 30 minutes Ingredients 1-2 tablespoons butter 
150g of mixed mushrooms  
4 cups 1-inch bread cubes
 1…
Eunice Muscat
Eunice MuscatDecember 9, 2019
BreakfastHealthyIssue #10Wake + Bake

Savory Oatmeal 

Serves 2-4 Prep time 15 minutes Ingredients 1 cup of oats 3 cups of oat milk 30g of Parmesan cheese  2-4 eggs Speck (or Parma…
Hanna Briffa
Hanna BriffaDecember 9, 2019
BreakfastIssue #11Wake + Bake

Pear and Walnut Cinnamon Rolls

Ingredients 475g plain flour 20g granulated sugar 1 tsp. dried yeast 50g unsalted butter 200ml milk 1 egg, beaten 1 tbsp. salt Filling: 20g butter,…
Veronica-Lynn Mizzi
Veronica-Lynn MizziDecember 9, 2019
BreakfastChefHealthyIssue #9

Avocado and Egg

Toasted sourdough bread is spread with guacamole, honey pepper bacon, crumbled 'chevre', poached eggs, crispy onions, coriander, chia seeds and lemon zest. Serves 1 Prep…
JP Debono
JP DebonoJuly 3, 2019
BreadsBreakfastChefEasyIssue #9

Scrambled Breakfast Bun

A fresh Brioche bun is filled with scrambled eggs, cheddar, caramelised onions and spicy mayo. Serves 1-2 Prep time 15 minutes Ingredients 1 Brioche bun…
JP Debono
JP DebonoJuly 3, 2019
10 minutesBreakfastDessertFruitHealthyIssue #9

Frozen Mango smoothie bowl

Serves 1-2 Prep time 10 minutes Ingredients 150g frozen mango chunks 80g frozen banana slices 50ml coconut milk (substitute almond milk or water) 1/2 tsp.…
JP Debono
JP DebonoJuly 3, 2019
HealthyHome CooksIssue #9SnacksWake + Bake

Walnut & Date Oat Bars

Makes 14-16 bars Prep time 60 minutes Ingredients 200g fine oats 100g walnuts roughly chopped 20g sesame seeds lightly toasted (optional) 240g dates roughly chopped…
Ljuana Xuereb
Ljuana XuerebJuly 3, 2019
BreadsBreakfastBrunchDessertHome CooksIssue #9Wake + Bake

Sweet pull – apart bread

Makes 36 Prep time 60 mins + 60 mins proofing Ingredients For the Dough 400g plain flour plus extra for dusting 50g sugar 140ml full…
Ljuana Xuereb
Ljuana XuerebJuly 3, 2019
Home CooksIssue #3MagazineWake + Bake

Avocado and crispy Parma ham stuffed mushrooms

Serves 4 Prep Time: 25 mins Ingredients 4 large mushrooms/Portobello mushrooms 2 ripe avocados Parma ham slices 1 tbsp. lemon juice 2 tbsp. olive oil ½…
Sam Farrugia
Sam FarrugiaMarch 31, 2019
10 minutesBreakfastHome CooksIssue #7Magazine

Fig Bars

Give your morning meal a healthier twist and get ahead on your five a day quota by adding seasonal vegetables to breakfast. And to make…
Martina Camilleri
Martina CamilleriMarch 18, 2019
20 minutesFruitHealthyHome CooksIssue #1MagazineOvernightWake + Bake

Tropical fruit overnight oats

1 large serving or two small ones Prep time 10min + chilling time Ingredients ⅓ cup plain Greek yogurt ½ cup rolled oats ⅔ cup…
Charlene Bugeja
Charlene BugejaMarch 11, 2019
BreakfastCupcakesHealthyHome CooksIssue #3MagazineWake + Bake

Breakfast Muffins

Serves 3 Prep Time: 45 mins Ingredients 8 medium eggs ¾ cup ricotta 200g shredded halloumi 1 tbsp. fresh and chopped oregano Salt and pepper 2…
Mia & Sarah Vella
Mia & Sarah VellaMarch 7, 2019
10 minutesBreakfastHome CooksIssue #7MagazineVegan

Gluten Free, Vegan American Pancakes

Fluffy vegan American pancakes which taste as good as traditional ones. Give your morning meal a healthier twist and get ahead on your five a…
Martina Camilleri
Martina CamilleriMarch 5, 2019
BreakfastHome CooksIssue #3MagazineSoups

Roast red pepper and lentil soup

Serves 4 Prep time 40 mins Ingredients 1 tbsp. olive oil 1 small red onion diced salt and pepper to taste 1 tsp. curry powder…
Sam Farrugia
Sam FarrugiaFebruary 25, 2019
BreakfastHome CooksIssue #7Magazine

Toad in the Hole

Breakfast is everything. The beginning, the first thing. It is the mouthful that is the commitment to a new day, a continuing life. AA Gill…
Eunice Muscat
Eunice MuscatFebruary 22, 2019
BreakfastHome CooksIssue #7Magazine

Tahini Granola

Give your morning meal a healthier twist and get ahead on your five a day quota by adding seasonal vegetables to breakfast especially with this…
Hanna Briffa
Hanna BriffaJanuary 4, 2019
BreakfastIssue #6Issue #7MagazineQuick and Easy

Quick Fix – Breakfast

Wake & Bake Say goodbye to another boring bowl of plain porridge or cold cornflakes, topped with maybe a drizzle of milk or a sprinkle…
servedmagazine
servedmagazineJanuary 2, 2019
BreadsIssue #6MagazineWake + Bake

Green Olive Breadsticks

Making delicious breadsticks is a lot easier than you may think. Ljuana Xuereb’s dough recipes will allow you to lose yourself in the magical process…
Ljuana Xuereb
Ljuana XuerebNovember 30, 2018
BreadsIssue #6MagazineWake + Bake

All about the dough

Making delicious dough for homemade pizza, rolls or even eclairs is a lot easier than you may think. Ljuana Xuereb’s dough recipes will allow you…
Ljuana Xuereb
Ljuana XuerebNovember 30, 2018
BreakfastIssue #6MagazineWake + Bake

Killer Breakfast Rolls

These delicious rolls freeze well, both raw or semi-cooked; and work brilliantly as on- the- go breakfasts. Get creative with fillings - try Parma ham…
Ljuana Xuereb
Ljuana XuerebNovember 30, 2018
BreakfastHome CooksLight bitesMagazine

Baked crepes with egg avocado ricotta salata and Parma ham

An avocado breakfast recipe by home cook Sam Farrugia Serves 4 Prep time 60 mins Ingredients For the crepes 2 cups milk of choice 2…
Sam Farrugia
Sam FarrugiaOctober 13, 2018
BreakfastHealthyHome CooksIssue #5Light bitesMagazineVegetarianWake + Bake

Aubergine and Asparagus on rye

A Vegetarian Breakfast recipe with a healthy twist. Serves 4 Prep time 60 mins Ingredients 4 asparagus spears per person 1 burrata per person Rye…
Sam Farrugia
Sam FarrugiaOctober 13, 2018
20 minutes5 Ingredients or LessAsianBreakfastEasyFishHome CooksInexpensiveIssue #5JapaneseMagazineWake + Bake

Miso marinated Cod

Serves 2 Prep time 15 mins + marinade time Ingredients 1/8 cup sake 1/8 cup mirin 2 tbsp. white miso paste 1 tbsp. sugar 2…
Eunice Muscat
Eunice MuscatOctober 13, 2018
5 Ingredients or LessAsianBreakfastHealthyHome CooksInexpensiveIssue #5JapaneseMagazineWake + Bake

Black rice and poached egg

Serves 1 Prep time 60 mins Ingredients 100g ½ cup organic black rice 250ml 1 ½ cups water 1 tbsp olive oil ½ onion 1…
Eunice Muscat
Eunice MuscatOctober 13, 2018
30 minutesBreakfastHealthyHome CooksIssue #5JapaneseMagazineWake + Bake

Miso Vegetable Soup

Serves 3 Prep time 30 mins Ingredients 1 l vegetable stock 10 g dried shitake mushrooms 1 tbsp. white miso paste 1 tbsp. red miso…
Eunice Muscat
Eunice MuscatOctober 13, 2018
30 minutesBreakfastHealthyHome CooksIssue #5MagazineWake + Bake

Warm Green Breakfast bowl

Serves 1 Prep time 35 mins Ingredients ½ cup Quinoa 1 or 2 eggs 1 tbsp. coconut Oil Handful kale, leaves removed and torn into…
Eunice Muscat
Eunice MuscatOctober 13, 2018
20 minutesBreadsBreakfastHome CooksIssue #5MagazineWake + Bake

Smoked Mackerel Tartare with black rice…

...charred broccoli florets and poached egg Serves 3 Prep time 20 mins Ingredients 1 tsp. smoked paprika ½ celery stalk finely chopped 4 cured mackerel…
Eunice Muscat
Eunice MuscatOctober 13, 2018
20 minutesBreakfastHome CooksInexpensiveIssue #5MagazineWake + Bake

Black pudding, goat s cheese, bacon and fried egg muffin…

...with date and tamarind jam Serves 3 Prep time 20 mins Ingredients 3 English muffins sliced in half lengthwise 2 tbsp salted butter 6 rashes…
Eunice Muscat
Eunice MuscatOctober 12, 2018
5 Ingredients or LessFood BlogsIssue #6MagazinePreservativesWake + Bake

Wham bam time for jam

With a glut of local pomegranates and prickly pears at this time of the year, carry the tastes of late summer fruits into autumn and…
servedmagazine
servedmagazineApril 1, 2018
30 minutes5 Ingredients or LessBreakfastHome CooksIssue #4MagazineWake + Bake

Dark Chocolate Orange Quinoa Porridge

Serves 2 Prep time 35 mins Ingredients 85g white quinoa, uncooked 240ml almond milk or milk of your choice Zest of 2 oranges 2 tbsp.…
Stefania Calleja
Stefania CallejaMarch 13, 2018
10 minutesDessertFruitHome CooksIssue #4MagazineQuick and EasyWake + Bake

Strawberry Coconut Chia Pudding

Serves 2 Prep time 10mins + 30 mins chilling Ingredients 150g strawberries, halved 240ml coconut milk 1 tsp. vanilla extract 1-2 tbsp. coconut sugar /…
Stefania Calleja
Stefania CallejaMarch 13, 2018
30 minutesHealthyHome CooksIssue #4MagazineQuick and EasyWake + Bake

Buckwheat, Banana & Hazelnut Bowl

Serves 2 Prep time 30 mins Ingredients 2 small bananas, halved lengthwise 1 tsp. hazelnut / coconut oil, melted 2 tbsp. raw hazelnuts, chopped 170g…
Stefania Calleja
Stefania CallejaMarch 5, 2018
BreakfastFruitHealthyHome CooksIce creamIssue #4MagazineWake + Bake

Oats cups filled with chocolate mouse

*Print: Il-Pompa tal-Petrol by Te fit-Tazza Makes 6 Prep time 30 mins + 60 mins chilling Ingredients For shells 1/4 cup mashed banana 1/4 cup…
Christina Farrugia
Christina FarrugiaMarch 2, 2018
BreakfastDessertHome CooksIssue #4MagazineWake + Bake

Mandazi with Kenyan Chai Tea

around 25 Prep time 40 mins + 4 hrs 20 mins proving Ingredients For the Mandazi 3 cups all-purpose flour 10 tbsp. brown sugar 1…
Chantelle Cauchi
Chantelle CauchiMarch 2, 2018
BreakfastHome CooksIssue #4MagazineWake + Bake

Arepas con Huevos Pericos

Serves 8 Prep time 40 mins Ingredients For the arepas 2 cups pre-cooked cornmeal (polenta) 2 cups boiling water 4 tbsp. vegetable oil ½ cup…
Chantelle Cauchi
Chantelle CauchiMarch 2, 2018
BreakfastHealthyHome CooksIssue #4MagazineWake + Bake

Aloo Paratha with Raita

Makes 6-8 Prep time 1hr Ingredients For the dough 2 cups whole wheat flour 2 ½ tbsp. vegetable oil 1 tbsp. salt ¾ cup water…
Chantelle Cauchi
Chantelle CauchiMarch 2, 2018
BreakfastHome CooksIssue #4MagazineWake + Bake

Fish Congee

Serves 4 Prep time 1 hr + 10 mins Ingredients 1 cup long grain rice + 10 cups water 1/2 inch piece ginger, smashed 300g…
Chantelle Cauchi
Chantelle CauchiMarch 2, 2018
30 minutesBreakfastHome CooksIssue #4Light bitesMagazine

Tumbrell’ with broad beans and guanciale

Serves 4 Prep time 25 mins Ingredients Fresh tumbrell 100g peeled broad beans Zest of half a lemon Juice of half a lemon Half a…
Andrew Arrigo
Andrew ArrigoMarch 2, 2018
20 minutesBreakfastEasyHome CooksIssue #2MagazineQuick and Easy

Mini Sweet Potato Dutch Pancakes…

...served with ricotta mascarpone Serves 4 Prep time 45 mins Ingredients For the batter 2 tbsp. melted butter and slightly cooled butter 4 large eggs…
Eunice Muscat
Eunice MuscatFebruary 22, 2018
20 minutesBreakfastFishHealthyHome CooksIssue #2MagazineQuick and EasySaladSide DishWake + Bake

Herring, potato lettuce wraps

Serves 2 Prep time 20 mins Ingredients 3 romaine baby lettuce 1 small potato, boiled and diced 1 tbsp. horseradish 200g marinated herring 1 ripe…
Eunice Muscat
Eunice MuscatFebruary 22, 2018
20 minutesBreakfastFruitHealthyHome CooksIssue #2MagazineQuick and EasyWake + Bake

Granola Crust Breakfast Tarts…

...with Greek yogurt & fruits Home cook Eunice Muscat Serves 4 Prep time 40 mins Ingredients For the granola crust 1/3 cup almond flour ¾…
Eunice Muscat
Eunice MuscatFebruary 22, 2018
20 minutesBreakfastEasyHealthyIssue #2MagazineQuick and EasySeafoodWake + Bake

Sriracha Lobster Buns

Serves 8 Prep time 20 mins Ingredients 8 brioche buns 3 cups lobster meat 200g light mayo 1 lime juice 1 tbsp. chopped fresh chives…
servedmagazine
servedmagazineFebruary 22, 2018
20 minutesBreakfastFruitHealthyIssue #2MagazineQuick and EasyWake + Bake

Chocolate Orange Ice Cream Bowl

Prep time 15 minutes Ingredients 1 frozen banana 1/2 avocado Juice & zest of 1/2 an orange 1 tbsp. raw cacao powder 1/3 cup milk…
servedmagazine
servedmagazineFebruary 22, 2018
20 minutesBreakfastFruitHealthyHome CooksIssue #2MagazineQuick and EasyWake + Bake

Green n’ Clean

Prep time - 15 Minutes Ingredients 1 cup spinach 1 small frozen banana 1/2 green apple 1 stalk of celery 1 cup chopped cucumber Juice…
servedmagazine
servedmagazineFebruary 22, 2018
20 minutes5 Ingredients or LessEasyHome CooksIssue #1MagazineWake + Bake

Baked Egg in Avocado

Serves 6 Prep Time: 5 minutes Ingredients 3 large avocados 6 eggs 4 strips of bacon, diced and cooked till crispy ¼ cup fresh chives Hot…
Charlene Bugeja
Charlene BugejaFebruary 22, 2018
BreakfastHealthyHome CooksIssue #1Light bitesLunchMagazineVeganVegetarian

Quinoa and broccoli patties

Makes 12 patties Ingredients 1 tsp. harissa spices 1 tbsp. sushi ginger A handful of basil 200g red Quinoa A sprinkle of Himalayan salt 1…
Stefy Zammit
Stefy ZammitFebruary 22, 2018
BreakfastHome CooksIssue #1MagazineOvernightWake + Bake

Crispy Polenta with spinach & leeks…

...poached egg, sautéed mixed mushroom, pea puree. Serves 4 Prep Time: Overnight chilling for the polenta, 40 mins cooking Ingredients for polenta: 400ml water 100g quick-cook…
Eunice Muscat
Eunice MuscatFebruary 21, 2018
BreakfastFishHome CooksIssue #1LunchMagazine

Beetroot Gravadlax

...with buckwheat pancakes & horseradish cream. Serves 4 48hrs to cure the salmon, 45 mins cooking Ingredients For the Salmon 600g Salmon pin boned, skin…
Eunice Muscat
Eunice MuscatFebruary 21, 2018
20 minutesBreadsBreakfastHome CooksIssue #1Light bitesMagazineWake + Bake

Strawberry, butter sugar toasts

Serves 2 Prep Time: 20 mins Ingredients For the strawberry & balsamic sauce: 10 blackberries 15 medium strawberries 3 tbsp. good quality balsamic 4 tbsp. castor…
Eunice Muscat
Eunice MuscatFebruary 21, 2018
BreakfastHealthyHome CooksIssue #3Magazine

Toasted oats with coconut cream, berry chia jam and caramelized banana

Serves 4 Prep time 40 mins Ingredients 2 tbsp. coconut oil 2 cups oats 1 ½ cups and 2tbsp water ½ cup almond milk Pinch…
Sam Farrugia
Sam FarrugiaFebruary 19, 2018
BreakfastCakesCupcakesHome CooksIssue #3Magazine

Goji Berry, Chia seed and walnut muffins

Serves 4 Prep time 30 mins Ingredients 2 cups oat meal 3 bananas 3 eggs ½ cup desiccated coconut 2 tbsp. chia seeds 1 cup…
Sam Farrugia
Sam FarrugiaFebruary 19, 2018
BreakfastHealthyHome CooksIssue #3MagazineWake + Bake

Duck Eggs Benedict

Serves 3 Prep Time: 45 mins Ingredients For guacamole 2 ripe avocados ½ onion, finely chopped ½ tsp lemon zest 1 tbsp. lemon juice 1tbsp. olive…
Mia & Sarah Vella
Mia & Sarah VellaFebruary 19, 2018
HealthyHome CooksIssue #3MagazineWake + Bake

Hash Browns with Baked Eggs, Sautéed Mushrooms & Truffle Paste

Serves 3 Prep Time: 40 mins Ingredients For the Hash browns: ¼ cup flour 1 sweet potato, medium sized ½ onion 1 large egg 1 tbsp.…
Mia & Sarah Vella
Mia & Sarah VellaFebruary 18, 2018

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