Sweet pull – apart bread
Makes 36 Prep time 60 mins + 60 mins proofing Ingredients For the Dough 400g plain flour plus extra for dusting 50g sugar 140ml full fat milk 110g butter 14g yeast 2g salt 1 whole egg and 2 egg yolks Zest of 1 lemon For the Filling 150g strawberry jam To Finsh 40g butter melted … <a href="https://served.mt/sweet-pull-apart-bread/">Continued</a>
Mango Lemongrass sorbet
Did you know? Lemongrass is commonly also grown for the production of citronella oil used in many insect repellants and aromatherapy. We get ours from Vincent’s eco farm in Mgarr where it is mainly grown as a pest repellent. Serves 1 Prep time 5 minutes Ingredients 200g frozen mango 1 frozen banana Small piece of … <a href="https://served.mt/mango-lemongrass-sorbet/">Continued</a>
Paletas pops
The sweltering heat will be no match for these homemade Mexican ice lollies. Cook’s tip; To remove from mould, run lukewarm water over the bottom before loosening. All recipes make 4-6 ice lollies depending on size of mould Prep time 5 minutes each batch + 8hrs freezing Ingredients For the Mango and Chilli 2 cups … <a href="https://served.mt/paletas-pops/">Continued</a>
Mexican red kidney bean burgers
Serves 6 Prep time 30 minutes Ingredients 2 x 400g tins of red-kidney beans 1 red onion 1 fresh red chilli ½ a bunch of fresh coriander 1 lime , plus extra to serve 2 handfuls of rolled oats 2 tbsp. salted peanuts ½ tsp. ground coriander 1 tsp. ground cumin Olive oil Plain flour, … <a href="https://served.mt/mexican-red-kidney-bean-burgers/">Continued</a>
Smokey Tempeh Burger
What’s tempeh? An Indonesian staple made by fermenting cooked soy beans for 2-3 days. After 3 days mould forms and binds the soybeans forming what they call a ‘tempeh cake’. It has a nutty flavour and is a very dense source of protein and probiotics. Unlike tofu which is made up of mostly soymilk, tempeh … <a href="https://served.mt/smokey-tempeh-burger/">Continued</a>
Salmon and Ricotta Pie
We’ve gone pie mad this issue with home cooks putting forward their brilliant pie recipes for perfect pastry and delicious fillings, both sweet and savoury especially this shoulder pie recipe. And if you’re looking for some inspiration for side dishes, salads or warming bowls, then look no further. There are some delicious ideas which will … <a href="https://served.mt/salmon-and-ricotta-pie/">Continued</a>
Avocado and crispy Parma ham stuffed mushrooms
Serves 4 Prep Time: 25 mins Ingredients 4 large mushrooms/Portobello mushrooms 2 ripe avocados Parma ham slices 1 tbsp. lemon juice 2 tbsp. olive oil ½ tsp chili flakes salt and pepper 1 tbsp. chopped fresh parsley ½ clove garlic 1 tbsp. chopped basil To serve: (optional) 2 tbsp. crumbled feta cheese 1 tbsp. toasted sunflower … <a href="https://served.mt/avocado-and-crispy-parma-ham-stuffed-mushrooms/">Continued</a>
Anything goes Veggie paella
Serves 5 Prep time 60 minutes Ingredients 400g red rice 2 parsnips 1 onion 1 tsp. paprika 1 tsp. turmeric 1 tsp. cayenne pepper 120ml vegetable stock 150g peas 150g organic chickpeas 3 red peppers 2 large tomatoes Seasoning Oil for cooking Zest of two lemons 3 chili peppers, one lime and some chorizo to … <a href="https://served.mt/veggie-paella/">Continued</a>
Fig Bars
Give your morning meal a healthier twist and get ahead on your five a day quota by adding seasonal vegetables to breakfast. And to make sure you’re good to go till at least lunchtime put an egg on it. The lovely Martina from Food therapy also shares some absolutely delicious breakfast fig bars, bowls and … <a href="https://served.mt/fig-bars/">Continued</a>
Tropical fruit overnight oats
1 large serving or two small ones Prep time 10min + chilling time Ingredients ⅓ cup plain Greek yogurt ½ cup rolled oats ⅔ cup full-fat coconut milk 1 tbsp. chia seeds or ground flax meal ½ tsp. vanilla extract Pinch of salt Honey or maple syrup ⅓ cup chopped fresh or canned pineapple ⅓ … <a href="https://served.mt/tropical-fruit-overnight-oats/">Continued</a>
Pork and Feta burger…
…with cucumber & Olive salsa Home cook Charlene Bugeja Serves 6-8 Prep time 60 mins + overnight chilling Ingredients 800g minced belly pork 2 garlic cloves, finely grated 5 green chillies, finely chopped (seeds and all) 1/2 tsp. cracked black pepper 20 mint leaves, finely chopped 40g dried breadcrumbs 2 shallots, finely diced 70g green … <a href="https://served.mt/pork-and-feta-burger/">Continued</a>
Breakfast Muffins
Serves 3 Prep Time: 45 mins Ingredients 8 medium eggs ¾ cup ricotta 200g shredded halloumi 1 tbsp. fresh and chopped oregano Salt and pepper 2 chorizo sausages, chopped in small cubes 200g fresh spinach leaves 2 sprigs of spring onions 1 tbsp. coconut oil 150g pancetta ¾ cup shredded coconut Butter to grease muffin tray … <a href="https://served.mt/breakfast-muffins/">Continued</a>
Gluten Free, Vegan American Pancakes
Fluffy vegan American pancakes which taste as good as traditional ones. Give your morning meal a healthier twist and get ahead on your five a day quota by adding seasonal vegetables to breakfast. And to make sure you’re good to go till at least lunchtime put an egg on it. The lovely Martina from Food … <a href="https://served.mt/gluten-free-vegan-american-pancakes/">Continued</a>
Confit Lamb (or Goat) Shoulder Pie
We’ve gone pie mad this issue with home cooks putting forward their brilliant pie recipes for perfect pastry and delicious fillings, both sweet and savoury especially this shoulder pie recipe. And if you’re looking for some inspiration for side dishes, salads or warming bowls, then look no further. There are some delicious ideas which will … <a href="https://served.mt/confit-lamb-or-goat-shoulder-pie/">Continued</a>
Green Chilli con Carne
6-8 Prep time 60 mins Ingredients 1 kg minced pork 1 tbsp. cumin seeds 150ml water 1 tsp. dried thyme 2 onions, diced 4 garlic cloves, finely grated 2 green peppers, cored, deseeded and diced 8 green chillies, chopped (seeds and all) 6 ripe tomatoes 1/2 bunch of spring onions, trimmed and chopped 2 tsp. … <a href="https://served.mt/green-chilli-con-carne/">Continued</a>
Roast red pepper and lentil soup
Serves 4 Prep time 40 mins Ingredients 1 tbsp. olive oil 1 small red onion diced salt and pepper to taste 1 tsp. curry powder 1 tsp. cumin powder 1 and ½ cups vegetable stock ½ cup rinsed red lentils 3 red peppers 1 can coconut milk 1 tsp. honey Greek yoghurt (for topping) Chopped … <a href="https://served.mt/roast-red-pepper-and-lentil-soup/">Continued</a>
Raw Chocolate and Orange Cheesecake
Makes 5 mini cakes Prep time 30 mins + overnight soaking and chilling Ingredients For the base 15g dates, soaked in warm water for 1 hour 80g almond flour 10g cacao powder Zest of half an orange Pinch of salt 20g chocolate, finely chopped For the filling 60g cashews, soaked overnight 15g coconut oil 15g … <a href="https://served.mt/raw-chocolate-and-orange-cheesecake/">Continued</a>
Toad in the Hole
Breakfast is everything. The beginning, the first thing. It is the mouthful that is the commitment to a new day, a continuing life. AA Gill Give your morning meal a healthier twist and get ahead on your five a day quota by adding seasonal vegetables to breakfast especially with this Toad in the Hole recipe. … <a href="https://served.mt/toad-in-the-hole/">Continued</a>
Pumpkin, Spicy Sausage and Kale Frittata
Pumpkin, Spicy Sausage and Kale Frittata recipe. One pot recipe by Homecook Charlene Bugeja. Serves 4-6 Prep time 60mins Ingredients 1kg pumpkin, peeled and chopped 1 spicy sausage or Maltese sausage, case removed and crumbled 1 tbsp. olive oil Sea salt and cracked black pepper 100g kale, stems removed and torn 150g soft goat’s cheese, … <a href="https://served.mt/kale-frittata/">Continued</a>
No-Bake Strawberry Chocolate tart
Decadently delicious and so easy to make this no bake strawberry tart will appeal to even the laziest cooks. 10-12 servings Prep Time: 15 min + chilling time Ingredients For the Crust 32 Oreo cookies 110g melted butter For the Chocolate Filling 200g milk chocolate 100g bittersweet chocolate 200 ml heavy cream Topping 300g fresh strawberries … <a href="https://served.mt/strawberry-chocolate-tart/">Continued</a>